8.15.2009

Language Scents

I had a thought recently.... follow me.
It's been established that smell is the sense most closely related to memory. Many of us have experienced this (I do constantly): walking through a mall or a park or a place with smells... and something or someone suddenly comes to mind, seemingly out of the blue. A split second later, I realize it was cued by whatever smell I just encountered. Memories flood back very clearly.
So I got to thinking.... one of the necessities of effective language learning is a good memory; the increased retention of information obviously provides a greater return on your investment of time you devote to studying.
I did a cursory google search to see if anyone else had considered this, and there was only a small glimmer of hope. More on that later. I give you: the limbic system.
Wikipedia tells us that "the limbic system (or Paleomammalian brain) is a set of brain structures including the hippocampus, amygdala, anterior thalamic nuclei, and limbic cortex, which support a variety of functions including emotion, behavior, long term memory, and olfaction."
In as little detail as possible, the other little tidbits of information that seemed relevant were the dentate gyrus, which "is thought to contribute to new memories" and "is notable as being one of a select few brain structures currently known to have high rates of neurogenesis in adult humans." The entorhinal cortex (EC) is an important memory center in the brain. [It] forms the main input to the hippocampus and is responsible for the pre-processing (familiarity) of the input signals." The hippocampus is also a big important chunk of the brain dealing with long term memory. All that is to say that it makes sense that the olfactory system (and it's relation to memory and emotion) easily prompts us to recall very clearly things that may not have crossed our minds in ages.
The wrench in the gears is finding/creating a synesthetic-enough correlation between emotional memories and cold hard linguistic knowledge, which usually doesn't carry any emotional weight. However, if there WERE any relation, think of the impact of having the near-total recall with language as we do when we (arguably involuntarily) recall a long-unthought thought.
But again, in a practical sense, how does one combine the general experience of those two senses in a linguistically relevant way? It didn't seem to make any sense until I found an article written by a doctor working in the field of deaf-blindness who is currently working to use the sense of smell to improve (what I suppose you would call) comprehension of objects and their surroundings.
Unrelated application? Yeah.
Possibly very strong means of communication with someone who has no other means of speaking (as are, to a certain degree, students of a new language)? Yes.

8.09.2009

Crank

Cars are rare here. That's not to say there's not tons of them and traffic and general chaos, but the majority of the general population does not own one. They drive the two wheeled variety.
I guess we are raised around/in/with cars in America, and are just used to that. I've noticed a number of people here have car problems and are entirely unaware of what to do. If the car won't even turn over (clearly because of a dead battery), sitting there for half an hour cranking and cranking and cranking isn't going to do any good. I've seen this phenomenon more than a few times here. Just this evening I went to grab a bite to eat, walking, and on the way there a poor guy was trying to start his car. It just didn't have enough juice to get started. I ate dinner, and on the way back, he was still sitting there grinding the alternator, but this time it was far more hopeless since he'd drained the battery down.
Just another one of those things we don't think about culturally, I guess. If I saw a guy in a Walmart parking lot (in America; goes without saying, no?) who was having car trouble, he'd probably fix it or know what was wrong before I made it in the store.
Cars are a part of our childhood(s[?]), I think. I remember when I was little and we'd all pack in Mom's Buick and I'd sit in the front seat with dad while mom was in the back with my brother and we'd be going to Savannah or Augusta or Florida and listening to Elton John or Fleetwood Mac or Bob Segar or something (but it did seem like any time we went to Savannah we ended up listening to Natalie Cole and Bonnie Raitt). I remember the words to all those songs and they're fond childhood memories.
That is to say, even in small ways it's interesting to see how backgrounds are different and what we remember fondly.
"Daniel is traveling tonight on a plane..."

8.05.2009

Tonality, Language aptitude, learning patters and (microcephaly-related) genetics

http://www.ling.ed.ac.uk/~s0340638/tonegenes/tonegenessummary.html

Pretty incredible stuff. I was doing some reading today on tonal languages. Google will tell you that it is estimated that between 50-70% of the world's languages are tonal. Tonal languages are found the world over, with the overwhelming exception of Europe, the Americas and the Middle East (although there are languages even in these places that exhibit at least some elements of tonality).
A largely foreign concept to English speakers (and those of the western world as a whole), it is interesting to consider where languages come from, what molds them and how the become what they are.
This got me to a question I've asked and discussed before.
Knowing that there is such correlation and transparency with a culture and its language (i.e. what the language reflects about the culture and vice versa), the chicken-or-egg question is: does culture influence language or does language influence culture? There is clearly a give-and-take relationship here, and opinions and viewpoints are biased. Those that know nothing of a language and only (possibly the stereotypes of) the culture obviously do not have the insight that those do who possess knowledge of the language and DEDUCE linguistic and cultural relations rather than superimpose them onto a people.
That being said, I find it interesting that not only is it just personality and character that make languages unique, such as things for which one language might have a plethora of words that another lacks entirely, but that even grammatical and phonological traits can (or might) be linked to fundamental genetics.
In our next issues: how languages (and learning them) are like cars, why you can thank Midlands English you're not conjugating, and what vikings, leprechauns and Zeus have to do with the dental fricative.

6.01.2009

Personalized Language list

Reading an article from a Lebanese linguistics professor and people had been asking him about what "essential" "key" or "must learn" languages they should study. Many people would put Spanish, Arabic, Chinese, Russian, French etc (aside from English) on this list, but his was not a static, hard-and-fast list of the most important languages. He stated that for someone with an interest and motivation to learn various languages, a solid half-dozen is an attainable goal, and they should be under the following guidelines:
1. Classical language related to your culture
2. Modern Culturally significant language
3. Language of International significance
4. Exotic language
There will be opportunity for more than one language for more than one of these listings, but for someone of American background or culture he suggested Classical Greek or Latin for the first Criteria (I took Latin for four years, but you'd be CRAZY to pore over it alone for no reason), something like German or Spanish or French for the second, English naturally as the predominant international language, but Chinese certainly qualifies. For the exotic languages, people were suggesting everything from Thai and Russian to Breton and Basque. They're obviously less useful, as are learning Classical languages, but I understand their significance. Arabic can certainly make it in there in one category or another, as well as Hindi or Japanese.
I found it interesting.
And I should be updating about my recent much-awaited trip to Thailand. I was only there for three days and intended to post three separate entries for each one. I probably still will, but I didn't bring my computer with me and have been swamped since I got back. Thoughts and impressions of Bangkok are forthcoming.

5.20.2009

Hot

Blogging....

Been busy here. Since I've moved we've had Memorial, English special assembly day, CO's visit, and I'm keeping up in service. It's hot and humid, and only getting worse.
The CO suggested that during the week of his visit we focus on starting studies on the initial call: the basic question, scripture, paragraph type thing. There are about 55 publishers in our hall, about 25 of whom are pioneers, and we had about 6 auxiliaries this month. In 5 days of the CO's visit, we tallied having started 43 studies. Granted, not all will continue, but it's still overwhelming the response we have in this territory.
I have one or two studies almost every day of the week now, and it's a lot to keep up with. Some aren't terribly regular, but others have started coming to the meetings and have their own publications. The ministry here is wonderful.
I told some friends the other day the three things I enjoy most about Taiwan are preaching, eating and sleeping, which is what most of my days consist of anyway... so it's a pretty good gig I suppose.
They sprayed for roaches or something a few nights ago and I had to fight them off on my way to dinner. One scurried into the house as soon as I opened the door to leave but there's a second door to get into the house, so I apprehended him before he got away. Aside from that, I haven't had any unwelcome visitors aside from the occasional fly (and this crazy really fast jumping spider I can never seem to catch. I've probably eaten him by now), so I'm pleased with that.
My first visa trip is coming up shortly. Everyone everywhere else makes brief daytrips over land borders, but that doesn't so much work on an island, so we all have to fly. I'm going to Bangkok, and very excited about it. The flight was only marginally more expensive than going back to HK for a day, and I've been to HK, so I'll be spending three days in BKK. Won't have much time to explore outside of the city itself, but I'm confident I'll be going back. My next trip will have to be sometime in July, and despite the monetary hit, it is rather nice to be obligated to make an international trip every two months (although July will probably be the last one, as I hope to have all my visa issues sorted out shortly thereafter). Suggestions?
I'm supposed to go back out in service in about an hour with a brother, but it's SO humid today. The temperature is lower than it has been (it's only about 86 or so today) but it's stiflingly humid.
It's also cool to run into other foreigners here and have to use Chinese as the common language. I was eating lunch at this little... place... today and there were a couple of old Chinese men walking around barefoot and we were chatting about whatever, and he said I was the first American ever to come there (it wasn't that scary). A Turkish guy (who spoke awesome Chinese) had just left and this female student walks by and the owner asks me "Hey, where do you think she's from?" pretty loudly, so she turned around and in perfect Chinese says "你沒有辦法猜對" (or something): you'll never guess. So he tried German, Italian and French. She was from Israel.
Go figure.

4.13.2009

台灣

Yeah, I live in Taiwan now.
I've been here about two weeks. Short version of the story is that I visited and very quickly knew it was where I needed to be. I love Hong Kong, but it's not the place I should be living right now.
That being said, I love it here. I'm collecting places: my dry cleaning place, my breakfast places, my lunch places, chicken curry lady, 炒飯 guy, 白香绿茶 place. I have a routine and I love it. I have a bike, and am starting to get to know my way around. I'll post some pictures. Went to Ikea and got a bunch of furniture for my room. I'm living with a Japanese brother who's in a nearby Chinese congregation.
There's a Costco here! And a really tall building. And pollution and awesome food and cheap things and people that want to learn the truth and traffic and mopeds and humidity and roaches and happy people and hot springs and cheap massages.
So I've been here two weeks. That's as much updating as I'm willing to do now. More later. I love it here.

3.12.2009

Food again

Beautiful weather today. Strong wind cut the slight heat in the air, and it was clear all day.
I've been dying to cook, and have gotten some ideas together for when I finally have a kitchen of my own (assuming it'll be functional), and running around HK training for work or meeting for service or whatever has kept me busy, but I've tried to find good food. And I have succeeded.
Last night's dinner was a success. There was a suggestion on Wikitravel HK about a place in Wan Chai that's always packed and has cheap delicious food. They said the beef brisket rice noodle dish was only HKD$13 (USD$1.68, but the price has since gone up to HKD$16. Travesty) and is the big crowd pleaser. After walking around the same block three times, I finally spotted it. It was physically and mentally satisfying. A success. No one spoke English, and I managed to find the dish I wanted on the all-Chinese menu. Wonderful.
That was shortly before the meeting. A few more stops over on the island line on the MTR, and I was at the meeting about 45 minutes early, so I decided to walk around a bit. Found a bakery, and grabbed one of these little guys. Sweet, rich, but crumbly. I don't know pastries, but it was delicious. After the meeting I went back and bought four more, a muffin, some soymilk, some chocolate soymilk, canned coffee, bottle of water, some chocolate and a coke and paid HKD$60 (USD$7.75) and it will be my breakfast for the rest of the week.




Today was busy. Simple errands became far more complicated and I had to sort a few things out at the bank, but all in all it ended up okay. I was down in HK and didn't have anything else to do. I live so far away that if I go into HK, I'm going to spend some time there, and if I'm going back in the afternoon, I won't be dropping in again for dinner. (That'll be changing soon since I'll be moving into my new congregation's territory). So I headed back home today around 4 and had such a late lunch that I wasn't hungry until a little later. Really wanted to cook, but ended up being too lazy. Didn't want to go get something and bring it back here and sit around some more, so I decided to find a place to eat nearby. There's a mall-ish type thing about a five minute bus ride away, but I opted for real Chinese food. Found myself walking into a very small, somewhat scary restaurant just down the road, like one of those places in America that's always got a few people hanging around at all hours of the day smoking cigarettes and stuff. Yeah. I wondered after I got my soup what I was doing. The tea tasted like the water here, which tastes like dirt, and the soup wasn't much better. I had ordered from a woman who spoke nothing but Cantonese and a patron who could barely speak Mandarin. I told him I wanted some genuine Chinese food: a dish with pork, and a dish with chicken. The soup made me nervous, but I heard all sorts of things going on in the kitchen: the roaring of a wok on a burner, smelled oil and scallions and onions and general deliciousness. When I saw a clay pot coming my way, I knew I had made a good decision. Pictures didn't turn out, but it was a large clay pot with huge chunks of chicken on the bone, slices of chicken breast, huge slices of ginger, scallions, roasted onions (the outer layers were carmelized and crunchy and they were sweet) in this smokey sweet sauce. It was amazing. The second one came on a plate and was a pork pancake that was some kind of cross between a flattened meatloaf and homemade sausage. It had a great texture to it and had scallions and veggies and all sorts of porkbits in it and it was very good despite it's malformed pinkish appearance. I asked the lady to write down what it was I had. That pic will come later perhaps... I did take a picture of it.
I think the visa process will finally start tomorrow or early next week. That's the biggest thing right now; after that's confirmed I can sign a lease on a flat, move my publisher card and really get settled in.
Oh, this is the place I ate tonight: besides my table, there's only one more (left of the frame) that's not visible, with some picnic tables outside. She was helping her son with his homework and he'd take a break every once in a while to clean up a bit or do something in the kitchen.

Huh?

So... I just had my first entirely helpless foreigner moment. I'm sitting on the train on my way into HK, and my phone rings (my local mobile phone). It's an unknown number, but a few numbers here, as well as calls I receive from America, are unknown. So I answered it, and almost immediately a polite sounding man started speaking to me in Cantonese. Being the only westerner on the train, I was somewhat self conscious about speaking Cantonese (I'm usually not, but was feeling incompetent anyway) and after his little 30 second spiel I asked him to speak in Mandarin. So he started over and I still didn't catch a whole lot (it's hard to understand people over the phone to begin with, especially on a crowded train), but was almost positive I caught words and phrases like "our company" and "credit card" and "cheaper" and "convenient." I'm used to recognizing the de rigueur egregiously fake friendly quality in an American telemarketer's voice. However, a friendly voice in a foreign tongue (especially Cantonese) doesn't yet carry any ulterior motive.
I was almost positive he was a telemarketer and repeatedly said "no thank you no thank you" (不要,不要 and 沒有興趣) and he seemed genuinely sorry to bother me and said so. I couldn't bring myself to hang up on him, but felt terribly rude all the same. He didn't address me by name like any of the friends here would, not even any of the brothers or sisters who I need to speak to and as of yet have not met.
But I got to thinking: What if he's the brother at the British Council I've been wanting to talk to, or someone at the bank I need to speak with, although I was sure it was a solicitation. I was confused and worried, and pulled out my ipod in lieu of continuing to read my book.

PS: I got another one on the way home. It was also an unidentified caller, and I was more confident this time. I told him I didn't speak Cantonese and that he'd have to speak in Mandarin or English. He said 不好意思 and thankfully hung up.
I don't know...